How to keep the basket and things from touching?
1. Fully dry the surface water of the food to be fried.
2. Wrap the food with egg batter or bread powder.
3. Put a layer of tin foil paper on the bottom of the pot, which is commonly used for barbecue in the oven. However, the tin paper may block the convection of the air, for fear of uneven heating of the food. If you want to use it, you should poke a few holes in the tin paper.
4. Quietly brush a layer of oil on the bottom of the pan to make it smooth. Think about that the pan will stick when frying without oil.
The air frying pan was also used by me. This awesome device was awesome, but it was really washed out. I used to fry the chicken steak with a layer of bread flour. So the local wet after the flour was fried, I found it stuck on the basket, and it was too hard to dig. It was too hard and I was afraid of making it bad. I used it for a long time after I washed it with a warm water. But I tried to figure out what I found. , sticking may be due to the connection of not putting oil. If you want to see the time when you do not put oil in the frying pan, it will stick to the pan. So I think the air frying pan still needs to brush a layer of oil on the frying basket before frying, but the effect of oil is not to fry, so it only needs to have a smooth effect. According to some netizens, I have never tried to lay a layer of tin paper, but I don't recommend it. As tinfoil may block the convection of air, if you want to use it for fear of uneven heating of food, you should poke holes in the tinfoil.
Article origin: Jiangmen blast Basket http://www.jmhylwj.com
-
06-05
Processing technology of barbecue net
After the barbecue net is processed and manufactured, it is generally required to stop the surface treatment, so that the product has the characteristics of beauty, rust prevention and corrosion prevention. Generally speaking, there are two ways to treat the surface of barbecue net, galvanizing and polishing. Here we will introduce these two processes: galvanizing, that is, cold plating, which is
-
06-05
High temperature resistance of stainless steel mesh structure
The stainless steel mesh structure of Jiangmen blast basket is generally used in acid, alkali and high temperature environment. In order to make the stainless steel mesh work normally in high temperature, we need to know the acceptable temperature of the stainless steel mesh. Stainless steel mesh is made of stainless steel wire, and its raw materials are divided into SUS302, SUS304, SUS316, SUS304
-
06-05
Style and classification of barbecue net
Style and classification of barbecue netClassification of barbecue net: it can be divided into round flat barbecue net, round concave barbecue net, square flat barbecue net and square concave barbecue net according to its shapeDivided into: galvanized barbecue wire, galvanized barbecue wire, stainless steel barbecue wireIt is divided into barbecue net with handle (also known as barbecue rack) and
-
06-05
What are the differences between 304 stainless steel and 316 stainless steel?
304 stainless steel and 316 stainless steel belong to austenitic stainless steel. Austenitic stainless steel is generally used in corrosion-resistant environment, with excellent mechanical properties. Many nickel and chromium also have excellent corrosion resistance. In addition, many austenitic stainless steels are weldable and formable. Two commonly used austenitic stainless steel grades are 304